Tag: spicy

Misal pav is a popular dish from Maharashtra, India. Misal is a spicy curry made with sprouted moth beans. Pav ...

Dishes made with Gawar (Cluster Beans) are always tasty. It is one of my favorite vegetables. This vegetable is very ...

Mango Chunda is a Gujarati pickle which is prepared from raw mangoes and be stored for a long time. Every ...

Roti/Chappati Poha is a dish which I made influenced by the traditional Kanda Poha (Onion Poha). It turned out to ...

Milagu Sadam falls in the category of fried rice. It is a good and quick option to prepare in the ...

I had posted earlier few recipes with Guava as the main ingredient - Guava Curry, Guava Jam, Guava Pickle etc. ...

Keerai Kootu is a popular dish served with Rice in the Southern Region of the country. This dish can be ...

Ripe Mango Curry/Mambazha Pachadi is a very tasty, delicious dish. You will get the sweetness of the ripe Mangoes and ...

Rasam is a traditional menu item in the five course meal in the Southern region of India. Its health benefits ...

Drumstick/Moringa is a wonder vegetable. The health benefits of this vegetable are numerous. It improves digestive health, helps in developing ...