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Sheer Khurma   

tastydelightz by tastydelightz
June 17, 2017
in 30 minutes or less, 30 minutes or less, All recipes, Sweet tooth!
30
Sheer Khurma   

Sheer Kurma that literally means “Milk with Dates” in Persian is a traditional recipe prepared with Milk, Vermicelli, Nuts and Cashews and Dates. It is a recipe prepared during the Eid Festival. It is very rich in flavor and a very simple sweet dish to prepare.

Ingredients

Milk – 600 ml (2 ½ cup)

Fine Semiya (Vermicelli) – ½ cup

Ghee – 1 ½ tbsp

Sugar – 2 tbsp

Condensed Milk – 2 tbsp

Cashews – 10

Almonds – 12

Unsalted Pistachios (Pista) – 1 ½ tbsp

Dried Seedless Dates (Kharik) – 6

Chironji (Charoli) – 1 tbsp

Rice – 1 tbsp

Cardoman (Elaichi) Powder – ¼ tsp

Saffron – 10 to 12 strands (If available)

Method

IMG_1100-300x257 Sheer Khurma   

Soak all the dry fruits except Chironji in hot water for an hour. Peel the skin of Almonds and Pistachio. Discard the seeds of dry dates. Slice all the dry fruits including the dates. Keep them aside.

IMG_1101-300x255 Sheer Khurma   

Soak 1 tsp of Rice for 30 minutes. Grind it into a smooth paste with little water or milk.

Heat a tbsp of Ghee and roast the sliced dry fruits including Chironji and roast for 30 to 40 seconds in low to medium flame, transfer to bowl and keep aside.

 

IMG_1102-300x206 Sheer Khurma   

 

In the same pan, roast the Vermicelli till it turns golden brown, transfer to another bowl and keep aside.

 

IMG_1104-300x226 Sheer Khurma   

Boil Milk in the pan till the quantity reduces to 500 ml (2 cups).

IMG_1105-300x223 Sheer Khurma   

Add the Rice Paste. Cook for a couple of minutes.

IMG_1106-300x253 Sheer Khurma   

Add the Roasted Vermicelli.

IMG_1108-300x225 Sheer Khurma    IMG_1107-300x225 Sheer Khurma   

Wait for a minute and add Saffron and Sugar. Let the Sugar melt.

IMG_1109-300x225 Sheer Khurma    IMG_1110-300x241 Sheer Khurma   

Add Condensed Milk, Roasted Dry Fruits (leaving a small quantity for garnishing at a later stage) and Cardoman Powder. Mix well and simmer for a minute.

IMG_1111-300x208 Sheer Khurma    IMG_1113-300x225 Sheer Khurma   

Transfer to the serving bowl. Garnish with Dry Fruits.

Done!

IMG_1114-300x279 Sheer Khurma   

 

Notes:

  1. Sheer Korma can be chilled and served.
  2. Don’t burn the Vermicelli. Break the Vermicelli into small pieces by crushing with hand before roasting.
  3. Roast the Dry Fruits just for a minute. Else, they will become tough.
  4. Do not overcook the Vermicelli. Fine Vermicelli takes hardly a minute to become soft and cooked.
  5. Black Dates can also be used in place of Dry Dates.
  6. Dates, Milk and Condensed Milk add sweetness to the dish. So, adjust the Sugar quantity to suit taste.

Related

Tags: freshhome madeindianquicksheer kurmasweet dish
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