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Hariyali Poha (Flattened Rice with Cilantro Chutney)

tastydelightz by tastydelightz
January 27, 2018
in 30 minutes or less, 30 minutes or less, 30 minutes or less, All recipes, Breakfast, Entree
40
Hariyali Poha (Flattened Rice with Cilantro Chutney)

This is different than the traditional poha. The addition of cilantro to this dish enhances the taste and gives a different spin on the usual poha 🙂

Ingredients :

For Green Chutney:

Coriander Leaves – 1 small bunch

Ginger – 1 inch long (chopped)

Green Chilli – 3

Lemon Juice – ½ tsp

Other Ingredients:

Flattened Rice (Poha) – 1 cup

Cumin Seeds – ½ tsp

Mustard Seeds – ½ tsp

Curry Leaves – from 1 twig

Onion -1 (finely chopped)

Broccoli (cut into fine florets) – ¼ cup (optional)

Frozen Peas – ½ cup (parboiled)

Turmeric Powder – 1 pinch

Lemon Juice – ½ tsp

Salt to taste

Method :

Take the Poha in a bowl and wash it. Strain the Poha and remove the water. Add Salt and Sugar. Mix well and keep aside.

Grind all the ingredients together under the “For Green Chutney” column into a fine paste.

KQTF8081-300x230 Hariyali Poha (Flattened Rice with Cilantro Chutney)

Heat the Oil in a pan. Add Mustard Seeds and Cumin Seeds and allow them to crackle. Add the chopped Onion. Stir fry till the Onion become translucent.

VFHS0313-300x188 Hariyali Poha (Flattened Rice with Cilantro Chutney)

Add the Green Peas and the Broccoli. Sauté for 2 to 3 minutes till the Broccoli is cooked.

WHTO5265-300x191 Hariyali Poha (Flattened Rice with Cilantro Chutney)

Add the Green Chutney and Turmeric Powder. Stir all together for a minute.

SECB7763-300x199 Hariyali Poha (Flattened Rice with Cilantro Chutney)

Add the Poha and the lemon juice. Mix everything gently.

LYFK9121-300x224 Hariyali Poha (Flattened Rice with Cilantro Chutney)

The very tasty Hariyali Poha is ready for serving.

HYJV1744-300x209 Hariyali Poha (Flattened Rice with Cilantro Chutney)

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