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Green Pepper Rice/Shimla Mirchi Pulao

tastydelightz by tastydelightz
April 11, 2017
in 30 minutes or less, 30 minutes or less, All recipes, Entree
28
Green Pepper Rice/Shimla Mirchi Pulao

This Capsicum Rice can be prepared in ten minutes if parboiled rice is readily available. Nutritional value of Capsicum is high. It has antioxidant properties; it burns extra calories; it prevents many illnesses.

Ingredients

Capsicum of three colors (Red, Yellow and Green) – ½ cup (Cut into small cubes)

Onion – 2 (finely chopped)

Tomato -2 (finely chopped)

Sambar Powder – 1 tbsp

Turmeric (Haldi) Powder- ¼ tsp

Grated Ginger – 1 tsp

Crushed Garlic – 2 tsp

Salt to taste

To Temper

Oil or Butter– 2 tbsp

Cinnamon stick (Dalchini) – 2 stick

Star Anise  (Phool Chakri) – 1

Bay Leaf (Tej Patha) – 2

Cumin Seed (Jeera) – 1 ½ tsp

Green Chilli – 2 (finely chopped)

Other Ingredients

Rice Parboiled – 1 bowl

Cilantro (Dhania) Leaves – 2 tsp (Finely Chopped)

Preparation:

Heat Oil or Butter in a broad pan. Add Cinnamon Stick, Star Anise and Bay Leaf. Sauté it for few seconds. Add Cumin Seed and allow to crackle.

IMG_1339-300x198 Green Pepper Rice/Shimla Mirchi Pulao

Add Onion, Grated Ginger and Crushed Garlic. Cook till the Onion becomes translucent.

IMG_1340-300x208 Green Pepper Rice/Shimla Mirchi Pulao IMG_1341-300x218 Green Pepper Rice/Shimla Mirchi Pulao

Add the Tomato and cook till it becomes soft.

IMG_1342-300x225 Green Pepper Rice/Shimla Mirchi Pulao

Add Capsicum, Sambar Powder, Turmeric Powder, and Salt. Mix well and cook for few more minutes. Add around 3 to 4 tbsp of water. Mix again, cover with a lid and cook in medium flame for 5 to 6 minutes or till the Capsicum is cooked. But, it should be crispy. Stir in between.

IMG_1343-300x225 Green Pepper Rice/Shimla Mirchi Pulao

Add the Parboiled Rice. Mix well till all the ingredients coat the rice evenly.

IMG_1346-1-300x204 Green Pepper Rice/Shimla Mirchi Pulao

Cover once again and cook in low flame for a couple of minutes. Add Cilantro.

IMG_1348-300x201 Green Pepper Rice/Shimla Mirchi Pulao

Done!

IMG_1350-300x192 Green Pepper Rice/Shimla Mirchi Pulao

 

Serve with pineapple raita.

Note: Rice must be stiff and fluffy. Do not overcook the Capsicum.

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