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Green Peas and Sweet Corn Curry/Makai Mutter Masala

tastydelightz by tastydelightz
March 23, 2017
in All recipes, Entree
41
Green Peas and Sweet Corn Curry/Makai Mutter Masala

Sweet Corn and Green Peas is always a favorite with anyone who had tried it. The nuttiness of the corn and the tender sweetness of the peas make this a delicious dish! This curry is a good side dish for Roti, Nan and Chapatti etc

Ingredients

To Powder

Sweet Corn (Makkai) – 1 cup

Green Peas (Vatana) – ¾ cup

Onion – 2

Tomato – 3 medium sized

Chilli Powder – 1 ½ tsp

Dhania (Coriander) Powder – 1 tsp

Turmeric (Haldi) Powder – ¼ tsp

Pepper Powder – 1 pinch

Garam Masala – ¼ tsp

Fresh Cream – 1 tbsp

Kasoori Methi – 1 tsp

Cilantro (Dhania) Leaves – 2 tbsp (Chopped)

Salt to taste

To Temper

Oil or Butter – 1 tsp

Cinnamon (Dalchini) – 2 “ piece

Elaichi (Cardoman) – 2

Cumin (Jeera) Seeds – 1 tsp

Bay Leaf (Tej Patha) – 2

Crushed Garlic Pod – 4 Nos

Preparation:

Peel and chop the Onions and crush it into a fine paste without water. Chop and crush the Tomatoes into a fine paste. Pressure cook the Green Peas and sweet corn with little salt for 2 whistles.

WhatsApp-Image-2017-03-21-at-2.44.23-PM-300x248 Green Peas and Sweet Corn Curry/Makai Mutter Masala

Heat Oil or Butter in a pan. Crush lightly Bay Leaf, Cinnamon Stick, and Cardoman and add to the oil.

WhatsApp-Image-2017-03-21-at-2.44.37-PM-1-300x224 Green Peas and Sweet Corn Curry/Makai Mutter Masala

Add Jeera; when it crackles, add the crushed Garlic.

WhatsApp-Image-2017-03-21-at-2.46.28-PM-300x202 Green Peas and Sweet Corn Curry/Makai Mutter Masala

Add Onion Paste after 30 seconds. Sauté till the Oil leaves the sides.

WhatsApp-Image-2017-03-21-at-2.46.47-PM-300x255 Green Peas and Sweet Corn Curry/Makai Mutter Masala

Add Tomato Paste and Pepper Powder and cook it till the raw flavor goes away.

WhatsApp-Image-2017-03-21-at-2.47.14-PM-300x257 Green Peas and Sweet Corn Curry/Makai Mutter Masala

Add Chilli Powder, Coriander Seed, Garam Masala, Salt and Turmeric Powder. Mix and cook for 4 to 5 more minutes.

WhatsApp-Image-2017-03-21-at-2.47.30-PM-1-300x260 Green Peas and Sweet Corn Curry/Makai Mutter Masala

Add the cooked Sweet Corn and the Green Peas.

WhatsApp-Image-2017-03-21-at-2.48.43-PM-300x273 Green Peas and Sweet Corn Curry/Makai Mutter Masala

Add 2 cups of water. Cover and cook for 5 minutes in medium flame.

WhatsApp-Image-2017-03-21-at-2.49.02-PM-300x259 Green Peas and Sweet Corn Curry/Makai Mutter Masala

Add the fresh Cream and Cilantro. Crush the Kasoori Methi with palm and add to the gravy. Cook for 2 to 3 minutes more.

WhatsApp-Image-2017-03-21-at-2.49.41-PM-300x249 Green Peas and Sweet Corn Curry/Makai Mutter Masala

Done!

WhatsApp-Image-2017-03-21-at-2.50.04-PM-300x257 Green Peas and Sweet Corn Curry/Makai Mutter Masala

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